They look gorgeous, last a lifetime, and can be used for everything from steaming rice to braising chicken to simmering soup. Every set will also include one or two saucepans and, again, larger ones are more useful as you can warm a cup of soup in a 3-quart pot but might not be able to make enough rice for the whole family in a 1-quart. Although there is no evidence that traditional nonstick coatings are toxic or harmful to cook in, they can release fumes if they overheat, which can happen if you preheat an empty nonstick pan or use it over very high heat. If you want the benefits of a nonstick coating but want to minimize any risks, you can opt for a ceramic nonstick coating. While these finishes, which are derived from sand, are not quite as good at releasing food and not as long-lasting, they can be safely used at higher heats.
Traditional nonstick pans have gotten a bad rap because many were made with Teflon , which at high temperatures can release compounds that have been linked to some cancers. We also like that each piece has a helper handle, which offers extra control when moving the pan. The 13-inch square pan is a unique size, ideal for browning and then braising or baking; it can be stored under the large skillet, while the rest of the pots and pans can be nested on top for compact storage. Add a hint of rustic charm to your stovetop with this copper base stainless steel set from Smith & Nobel. Combining the durability of stainless steel with the even heat distribution and conductivity of copper, this set of three saucepans, a casserole pot and a steamer will make dinnertime something always to look forward to.
We’re also fans of sets like these that include small and medium sauté pans. The pots and pans are easy to handle and wash, though the outside of the pans got marred over higher temps as it commonly does with stainless steel. They also worked well on induction, a not-so-easy feat for many nonstick pans made of lighter materials. The pieces stand out for having the heft of stainless steel pans but the ease of nonstick pans.
Designed with your health in mind, our ceramic cookware is free of toxic materials for guilt-free cooking. They’re lightweight and should be used over low to medium heat, and the thermo-heat indicator lets you know when it’s ready to use. In our Cookware Sets tests, scrambled eggs and pancakes cooked evenly with zero sticking. Plus, the griddle was a fun addition for breakfast items, especially bacon. Cast aluminium – Cast aluminium cookware is lightweight, affordable and offers good heat retention.
Time and time again, testing shows that All-Clad browns perfectly evenly and keeps stews and sauces at a perfect simmer. What that means to you is that you won’t have to vigilantly rearrange, stir and adjust the heat Cookware Sets during cooking. All gleaming stainless steel inside and out, it has a core of aluminum that’s responsible for its great results. We love the sloped shape of the skillets which make it easy to roll out an omelet.
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Nicole (she/her) is the director of the Good Housekeeping Institute’s Kitchen Appliances and Innovation Lab, where she has overseen content and testing related to kitchen and cooking appliances, tools and gear since 2019. She’s an experienced product tester and recipe creator, trained in classic culinary arts and culinary nutrition. She has worked in test kitchens for small kitchen appliance brands and national magazines, including Family Circle and Ladies’ Home Journal. A cookware set combines various sizes so you can choose the ones best suited to your cooking needs.
Whether it’s used to reheat leftovers, steam veggies, or cook, a microwave oven is indispensable. Betty Gold is an experienced food writer and editor who worked at Good Housekeeping from 2013 to 2019. As the former Senior Editor & Product Analyst in the Kitchen Appliances Cookware Sets Lab at the Good Housekeeping Institute, she tested and wrote about pretty much every type of cooking tool and food-related item on the market. ✔️ Use medium or low heat to cook with nonstick, but refer to the manufacturer’s instructions for what temperature is best.